9 Best Selling Commercial Kitchen Equipments for 2024
Upgrade your kitchen with the best commercial equipment. Discover the top performers in our comparison for improved efficiency and delicious results.
Our Top Picks
In this article, we share our extensive research and testing of commercial kitchen equipment products to help you find the best options. We understand the importance of having high-quality equipment that can withstand the daily wear and tear of a busy restaurant or commercial kitchen. We considered essential criteria such as durability, reliability, ease of use, and maintenance to recommend only the most reliable and efficient products available. With our expertise, you can make an informed decision and choose the right product for your unique needs. We also took into account customer reviews to ensure that our recommendations are based on real experiences from actual customers. So, let's dive into our top-ranking commercial kitchen equipment products.
1
VEVOR Vegetable Chopper with 4 Blades
The VEVOR Commercial Vegetable Chopper is a versatile kitchen tool that can make your food preparation a breeze. With four replacement blades, this stainless steel French fry cutter can dice potatoes, chop vegetables, and slice fruits with ease. Its sturdy construction makes it ideal for use in both restaurants and home kitchens, and its compact size ensures it won't take up too much counter space. Whether you're a professional chef or a home cook, the VEVOR Commercial Vegetable Chopper is an excellent investment that will save you time and effort in the kitchen.
2
Aliyaduo Commercial Electric Countertop Griddle.
The Aliyaduo 110V 3000W 22" Commercial Electric Countertop Griddle Flat Top Grill Hot Plate BBQ is a must-have for any restaurant or kitchen. Made of durable stainless steel and with adjustable thermostatic control, this grill is perfect for cooking a variety of foods. Its large flat top surface allows for ample cooking space, while the adjustable temperature control ensures that your food is cooked to perfection every time. Whether you're cooking burgers, steaks, or vegetables, the Aliyaduo grill is the perfect tool for any chef.
3
E EUHOMY Commercial Ice Maker Machine 100lbs/24H
The EUHOMY Commercial Ice Maker Machine is a reliable and efficient appliance that produces up to 100lbs of ice per day. With a stainless steel design and a 33lbs ice storage capacity, this under counter ice machine is perfect for restaurants, bars, and other commercial settings. The freestanding design allows for easy installation and the advanced LED display makes it simple to operate. Whether you need ice for drinks or food preservation, the EUHOMY Commercial Ice Maker Machine has got you covered.
4
WeChef Commercial Deep Fryer 24L Dual Tank
The WeChef Large Commercial Deep Fryer is a powerful and efficient appliance designed for use in restaurants and other commercial kitchens. With two large tanks and a total capacity of 24 liters, this electric fryer can handle even the busiest kitchen environments. Made from high-quality stainless steel, it is durable and easy to clean. The dual tanks allow for cooking different foods simultaneously, while the included baskets make it easy to fry up large batches of your favorite dishes. With its 5000W power, this deep fryer heats up quickly and maintains a consistent temperature for perfect frying every time.
5
Hally Double Overshelf Stainless Steel 12x72
The Hally Double Overshelf is a commercial-grade product that is perfect for use in restaurants, homes, and kitchens. Made of high-quality stainless steel, this 2-tier shelf has a weight capacity of 420lb and measures 12'' x 72''. It is perfect for use as a prep and work table, and it provides ample storage space for all of your cooking essentials. Whether you are a professional chef or a home cook, the Hally Double Overshelf is an excellent choice for anyone who needs a sturdy and reliable work surface.
6
Sapodilla Stainless Steel Worktable with Wheels.
The Sapodilla 60"×24" Stainless Steel Worktables with Wheels is a heavy-duty and sturdy addition to any kitchen, restaurant, hotel or garage. With its adjustable undershelf and backsplash, this NSF Commercial Table provides ample space for food preparation, cooking, and storage. The wheels make it convenient to move around, and the stainless steel construction ensures durability and ease of cleaning. Whether you're a professional chef or a DIY enthusiast, the Sapodilla Worktable is an excellent choice for your workspace.
7
HALLY 3 Compartment Sink 10 x 14
The HALLY 3 Compartment Sink is a high-quality stainless steel sink with three separate compartments, each measuring 10" L x 14" W x 10" D. This sink is perfect for use in bars, restaurants, hotels, and homes, and is NSF certified for commercial use. It is easy to clean and maintain, and its durable construction ensures that it will last for years to come. Whether you need to wash dishes, prep food, or clean up after a busy day, the HALLY 3 Compartment Sink is a reliable and versatile choice.
8
VEVOR Commercial Electric Griddle 29
The VEVOR 29" Commercial Electric Griddle is the perfect addition to any restaurant or home kitchen. With its 220V 3000W power, this countertop flat top griddle can heat up quickly to temperatures ranging from 122°F-572°F. The non-stick surface makes cooking and cleaning a breeze, while the half grooved/flat design allows for versatility in cooking options. Made with stainless steel, this grill is durable and built to last. At 30 inches, it provides ample cooking space for a variety of dishes. Whether you're cooking up pancakes for breakfast or sizzling steaks for dinner, the VEVOR electric griddle is up to the task.
9
AmGood Stainless Steel Equipment Stand 24 Height
The AmGood Stainless Steel Equipment Stand is a heavy-duty grill table that is perfect for commercial use. It comes in a height of 24", but can be customized to fit your specific needs. The table is made of high-quality stainless steel and is built to last. It can be easily moved around with the addition of casters, making it a versatile addition to any kitchen or outdoor cooking area. This table is great for holding heavy equipment or for use as a prep station. It is easy to clean and maintain, ensuring that it will continue to look and function like new for years to come.
FAQ
Q: What are some common types of commercial kitchen equipment?
A: Some common types of commercial kitchen equipment include ranges, ovens, fryers, griddles, and refrigerators. These appliances are essential for any commercial kitchen to function properly and efficiently.
Q: What should I consider when purchasing commercial kitchen equipment?
A: When purchasing commercial kitchen equipment, consider the size and layout of your kitchen, your menu and cooking needs, your budget, and the durability and quality of the equipment. It's important to invest in high-quality equipment that will last for years and meet the demands of your kitchen.
Q: How often should I maintain and clean my commercial kitchen equipment?
A: Regular maintenance and cleaning of your commercial kitchen equipment is essential for its longevity and safe operation. It's recommended to clean equipment after each use and perform regular deep cleanings. Additionally, schedule routine inspections and maintenance checks with a professional technician to ensure your equipment is functioning properly.
Conclusions
After rigorously reviewing multiple commercial kitchen equipment products, it's clear that the industry has a lot to offer. The variety of options available for restaurant owners, chefs, and home cooks is impressive, ranging from high-quality butcher block countertops to heavy-duty equipment stands and top-of-the-line kitchen faucets. Whether you're in the market for a deep fryer, electric countertop griddle, or any other essential piece of equipment, there's something out there to meet your needs and exceed your expectations. So, don't hesitate to take action and invest in your kitchen today.