×
Login
Subscribe
Log Out
Home Page
Business & Innovation
Banking & Finance
Tech & Start Ups
Energy & Infrastructure
Real Estate
Opinion
JP Must
Precious Metals
Israel Real Estate
Aliyah
Environment & Climate Change
Jerusalem Post Conferences
Premium
The Daily Edition
The Jerusalem Post Ivrit
The Jerusalem Report
Opinion
Real Estate Listings
JPost Store
JPost Shopping
Aliyah Portal
MDA Heroes Magazine
50 Influential Jews
Banking & Finance
Categories
Breaking News
Israel News
Israel Politics
Israel Culture
Israel Sports
World News
Islamic Terrorism
Middle East
Iran News
Isis Threat
Arab-Israeli Conflict
Gaza News
US Politics
Diaspora
Antisemitism
Opinion
Podcast
Judaism
Torah Portion
Jewish Holidays
List of holidays
Kabbalah
Christian World
Health & Wellness
Sleep
Mind & Spirit
Nutrition
Coronavirus
Exercise
Pregnancy & Birth
Parenting
Supplements
Science
Law
Archaeology
OMG
Antisemitism
Food & Recipes
Jerusalem Post en Español
History
Sponsored Content
BrandBlend
Advertise With Us
Terms of Use
Privacy Policy
Contact Us
Cancel Subscription
Customer Service
About Us
Advertisement
kosher
Kosher in Rome: The best food for religious Jews in Italy's capital
By HOWARD BLAS
Luciana: Italian restaurant opens new branch in Mevaseret Zion - review
By LIAM FORBERG
Kosher food in Israel is an $800 million racket of corruption - opinion
By AVRAHAM AVI-HAI
Are self-driving cars kosher? San Francisco rabbis weigh in
By MAYA MIRSKY/JTA
LA kosher restaurants targeted, burglarized - police
By JERUSALEM POST STAFF
Grapevine August 18, 2023: It’s party time
By GREER FAY CASHMAN
The A-Z of kosher vacations
By JERUSALEM POST STAFF
Kosher food: A definitive key ingredient of Jewish identity - opinion
By MOSHE TARAGIN
Shifra & Jamil: The stand-out restaurant of Herzliya Hills - review
By DEBBIE LAMPERT/eLuna.com
Butchery: A Beersheba landmark restaurant - review
By DEBBIE LAMPERT/eLuna.com
Roots: An Israeli dream of coexistence come true - review
By GLORIA DEUTSCH
Jerusalem Biblical Zoo welcomes birth of new baby giraffe
By BEN RAAB
Not just ‘Pan-Asian’: A taste of authentic Far Eastern cuisine in Israel
By LIAM FORBERG
What it's like for a religious Israeli family to vacation on a cruise
By ZEV STUB
The Israeli food revolution - opinion
By MICAH HALPERN
<
3
4
>
Advertisement
console.log('The country 1 '); fetch('https://pro.ip-api.com/json?key=ay3FPSS6OcBXPHg&fields=countryCode,region') .then(response => response.json()) .then(data => { console.log('The country 2 '); if (data != "" && data != null) { var country = data.countryCode; console.log("COUNTRY 3: " + country); if (country == "IL") { // 1. add adapex console.log("COUNTRY ILLLL"); var footerSticky = document.createElement('div'); footerSticky.setAttribute('jpost-id', 'adapex_sticky'); footerSticky.setAttribute('data-aaad', 'true'); footerSticky.setAttribute('data-aa-adunit', '/6943/JPost_2017/Mobileweb/All_Regular_Ad_Units/320x100_Footer_Sticky'); document.getElementById('adapexSticky').appendChild(footerSticky); document.getElementById('adapexStickyContainer').style.display = "block"; // 2. remove outbrain const style = document.createElement('style'); style.textContent = ` div[data-widget-id=READNXTM_1] { display: none !important; } `; document.head.appendChild(style); } } }) .catch(err => { console.error('An error ocurred -api geolocation', err); }); function();
